BSI · American White Ale A-10

The American White Ale (A-10) by BSI is an ale yeast strain that produces a liquid form of beer. It has a low flocculation, which helps to keep the beer light and crisp. The attenuation rate of 76.0% allows for an alcohol tolerance of medium, making it ideal for those who enjoy the taste of beer without the strong alcohol content. The ideal fermentation temperature for this ale yeast strain is 16.0-22.0 °C, making it easy to brew in most home brewing setups. This yeast will give your beer a clean and crisp flavor profile with hints of fresh fruit and floral aromas, making it perfect for those who enjoy American-style wheat beers.