Crescat Labs · Abbey's Sellection CL007

Recipes:
2
Form:
Liquid
Attenuation:
76.0%
Flocculation:
Medium-Low
Tolerance:
12.0%
Temperature:
19.0 – 24.0°C

Profile

Abbey's Selection (CL007) from Crescat Labs is a liquid ale yeast with a medium-low flocculation and an attenuation of 76.0%. It has an alcohol tolerance of 12.0% and is best used at temperatures between 19.0-24.0°C, making it suitable for brewing a range of ales such as Belgian Witbiers, Belgian Dubbel, or Belgian Tripels. This yeast will allow your beer to have improved body and flavor compared to other yeasts in its class.

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