Crescat Labs · Cologne Definition CL013

Recipes:
4
Form:
Liquid
Attenuation:
75.0%
Flocculation:
Medium-Low
Tolerance:
11.0%
Temperature:
14.0 – 22.0°C

Profile

The Cologne Definition (CL013) of Crescat Labs is a liquid ale yeast that exhibits medium-low flocculation and offers an attenuation of 75.0%. This yeast strain is able to tolerate alcohol levels up to 11.0% ABV, and is best fermented at between 14.0-22.0 °C (57.2-71.6°F). It is a great choice for producing a range of beers, from light ales to dark stouts. The CL013 yeast produces a dry and robust flavor profile with a clean finish, making it ideal for many beer styles.

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