Crossmyloof Brew · Haze

Crossmyloof Brew's "Haze" is a dry ale yeast with low flocculation and medium alcohol tolerance. It has an attenuation of 75.0%, meaning that it will ferment most of the sugar present in the wort, resulting in a light bodied beer. The ideal fermentation temperature for this yeast is 15.0-20.0 °C, making it an ideal choice for brewing light ales and other lighter styles during warmer months of the year.