East Coast Yeast · Northeast Ale ECY29
- Recipes:
- 56
- Form:
- Liquid
- Attenuation:
- 81.0%
- Flocculation:
- High
- Temperature:
- 18.0 – 21.0°C
Profile
East Coast Yeast's Northeast Ale (ECY29) is a liquid ale yeast perfect for creating ales with a unique fruity and slightly tart character. This high flocculation yeast strain has an attenuation of 81%, creating a well-balanced beer with a smooth finish. The ideal fermentation temperature for Northeast Ale (ECY29) is between 18.0-21.0°C, allowing brewers to have full control over the flavor profile of their beer. With East Coast Yeast's Northeast Ale (ECY29), you can craft flavorful beers that are sure to be crowd pleasers.
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3 IPA - New England by BarEndBarrister
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Amarillo and Citra IPA by jefferyyoung
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CaVu
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CDR Black IPA - #Tsunami
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Citra IIPA
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Dave's NEIPA v3
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focal banger by byo
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Fortunate Islands CLONE by http://www.themadfermentationist.com/2014/03/fortu
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Grapefruit Juice NEIPA
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Heady Clone by ECK
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IPA 3.0
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Keiths IIPA
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My Heady Topper Clone by Me
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na3800 haus pale ale by /u/na3800
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Nasty IBU
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Osamu IPA by Andy
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poopy popper by Jack Brady
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Ralphasaurus Rex
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Shaddock black ipa by larrypod
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Simarillo DIPA by thewurzel
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Strawberry ipa
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Test IPA
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Thai Stick 2.0 by Happenstance Brewing Company
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West Coast Citracovid IPA by Cooper Grove Brewing Co