Mainiacal Yeast Labs · Espe

Recipes:
2
Form:
Liquid
Attenuation:
75.0%
Flocculation:
Medium
Tolerance:
Medium
Temperature:
16.0 – 34.0°C

Profile

Espe from Mainiacal Yeast Labs is a liquid ale yeast designed to create a variety of beer styles. This yeast strain has an attenuation rate of 75.0%, which means that it can produce beers with moderate alcohol content. It also has medium flocculation and alcohol tolerance, meaning that the resulting beers are neither overly cloudy nor overly alcoholic. Espe is best used at fermentation temperatures between 16 and 34 degrees Celsius, making it a great choice for brewers looking to make beers in warmer climates.

Popularity Over Time

Popularity within Beer Styles

Common Beer Styles

Most Used Hops

Brewing Recipes