The Yeast Bay · Saison Blend WLP4007

Recipes:
170
Form:
Liquid
Attenuation:
79.0%
Flocculation:
Medium
Tolerance:
Low
Temperature:
22.0 – 28.0°C

Profile

The Yeast Bay's Saison Blend (WLP4007) is a liquid ale yeast that comes with a medium flocculation and low alcohol tolerance. This yeast blend ferments best at temperatures between 22.0-28.0 °C, and has an attenuation of 79.0%. This blend is perfect for producing saisons with a dry, crisp finish while allowing the yeast-derived flavors to come through. Saison Blend (WLP4007) from The Yeast Bay will provide you with the perfect flavor profile for your favorite saison recipes!

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