White Labs · Antwerp Ale WLP515

Recipes:
836
Form:
Liquid
Attenuation:
76.5%
Flocculation:
Medium
Tolerance:
Medium
Temperature:
19.0 – 21.0°C

Profile

White Labs Antwerp Ale (WLP515) is a liquid ale yeast strain that provides a great balance of flavor and aroma. With an attenuation of 76.5%, it produces beers with good body, complexity, and mouthfeel. Flocculation is medium, allowing for good clarity in the finished beer while retaining a nice level of ester production. The alcohol tolerance is medium, so this strain can be used to create beers up to 7-8% ABV. For optimal fermentation performance, the ideal fermentation temperature range is 19.0-21.0 °C. This strain is perfect for Belgian ales, saisons, and other Belgian-inspired styles.

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