GigaYeast · Sweet Flemish Brett GB144

Recipes:
5
Form:
Liquid
Attenuation:
83.0%
Temperature:
20.0 – 24.0°C

Profile

Sweet Flemish Brett (GB144) from GigaYeast is a liquid yeast strain specifically designed for Belgian-style ales. It is a blend of brettanomyces and bacteria, making it an ideal choice for creating tart and funky beer flavors. This strain has a high attenuation of 83.0%, meaning that it will ferment out most of the sugars in the wort to create a dry final product. The recommended fermentation temperature for Sweet Flemish Brett (GB144) is 20.0-24.0 °C, allowing brewers to take advantage of its full flavor potential.

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