Bulldog · Amber Lager B38
- Recipes:
- 54
- Form:
- Dry
- Attenuation:
- 73.0%
- Flocculation:
- High
- Tolerance:
- Medium
- Temperature:
- 9.0 – 14.0°C
Profile
The Amber Lager (B38) from Bulldog is a dry lager yeast with high flocculation and medium alcohol tolerance. This robust yeast strain produces malty beer with a full, creamy body and subtle fruitiness. The ideal fermentation temperature for this strain is 9.0-14.0 °C, and it has an attenuation of 73.0%. This yeast produces beers that are complex yet balanced and highly drinkable, making it a great choice for any amber lager or bock style beer.