Wyeast · Pilsen Lager 2007

Recipes:
1,195
Form:
Liquid
Attenuation:
73.0%
Flocculation:
Medium
Tolerance:
9.0%
Temperature:
9.0 – 13.0°C

Profile

Pilsen Lager (2007) from Wyeast is a liquid lager yeast that has a 73.0% attenuation and medium flocculation. It is capable of fermenting up to 9.0% alcohol, with an ideal fermentation temperature between 9.0-13.0 °C. This yeast is perfect for brewing light and crisp lagers, such as Pilsners, Helles, American Lager, Vienna Lagers and more. It results in a clean flavor profile with subtle fruit esters and bready malt flavors. Pilsen Lager (2007) is great for creating consistent, highly drinkable beers that are sure to please any crowd!

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